Cold-Press Groundnut Oil (Kachchi Ghani Mungfali Tel)-1L
₹504.00 ₹550.00
Out of stock
Groundnut is a legume crop grown mainly for its edible seeds.
Product Details
Why is cold pressed oil better?
Free from chemicals – Unlike refined oils which use certain chemicals to make it look appealing, cold pressed oil is obtained only by crushing the seed without applying any heat or using any chemical solvents. Hence it retains oil's natural nutrients.
Groundnut is a legume crop grown mainly for its edible seeds.Groundnut seeds are ripen underground. It contains monounsaturated and polyunsaturated fats that keep the heart healthy.Organic groundnuts are cultivated using practices that make them free of pesticide residues and hence are healthier.Grown by us in our own farms organically, harvested and handled hygienically and extracted in a cold press, our groundnut oil has a lot going for it.
Uses
Because of a very high smoke point, groundnut oil can be used for deep frying and high temperature cooking Cold Pressed Groundnut Oil adds a very unique flavour to any food This oil contains many essential fatty acids and is completely free of cholesterol Groundnut oil contains resveratrol which protects the cells against cancer, nervous system diseases, alzheimer's etc.Groundnut oil is rich in plant sterols which help in reducing heart attack risk. According to US FDA, intake of food containing plant sterols twice a day reduces heart attack risks Groundnut oil is also high in vitamin E which is also an antioxidant and protects the cells from damage.
Free from chemicals – Unlike refined oils which use certain chemicals to make it look appealing, cold pressed oil is obtained only by crushing the seed without applying any heat or using any chemical solvents. Hence it retains oil's natural nutrients.
Groundnut is a legume crop grown mainly for its edible seeds.Groundnut seeds are ripen underground. It contains monounsaturated and polyunsaturated fats that keep the heart healthy.Organic groundnuts are cultivated using practices that make them free of pesticide residues and hence are healthier.Grown by us in our own farms organically, harvested and handled hygienically and extracted in a cold press, our groundnut oil has a lot going for it.
Uses
Because of a very high smoke point, groundnut oil can be used for deep frying and high temperature cooking Cold Pressed Groundnut Oil adds a very unique flavour to any food This oil contains many essential fatty acids and is completely free of cholesterol Groundnut oil contains resveratrol which protects the cells against cancer, nervous system diseases, alzheimer's etc.Groundnut oil is rich in plant sterols which help in reducing heart attack risk. According to US FDA, intake of food containing plant sterols twice a day reduces heart attack risks Groundnut oil is also high in vitamin E which is also an antioxidant and protects the cells from damage.
